Tuesday, April 2, 2013

Pasta with shrimp, Alfredo and whipping cream

1/4 of whipping cream
1 cup of alfredo sauce
1/2 lb of spague
1 lb shrimp
Salt and pepper as you like
1/2 cup of white wine
1/2 tsp of olive oil

Preparation:

In a pot put a shrimp to cook with olive oil, white wine, salt and pepper for about 10 minutes, then add the whipping cream and alfredo sauce let it cook for another 10 minutes.  Then in another pot boil the water to prepare to cook the spaghetti add salt and little be of olive oil cook al dente the spaghetti, then mix the spaghetti with the shrimp and serve... Mmmmm..
If you want use the vegetable wheat pasta is more healthy and delicious too..

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